Nutrition Facts
Percent Daily Values (DV) are based on a 2,000 calorie diet.
Servings and Times
Cups of Fruits and Vegetables Per Person: 1.0
Ingredients and Preparation
*To toast coconut, place in a skillet over moderate heat until pale gold, stirring constantly.
Directions
- Preheat broiler.
- In a small bowl, combine ricotta or whipped cream cheese and confectioners sugar. Set aside.
- In another small bowl, combine blueberries and strawberries.
- Arrange tortilla on a broiler pan. Brush with butter and sprinkle with cinnamon sugar.
- Broil about 6 inches from heat source, until lightly browned, for about 3 minutes. Cool slightly.
- Spread ricotta mixture on the tortilla. Top with blueberry mixture and then sprinkle with coconut.
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